Coconut Cream Pie
$25.00
A tropical classic made from scratch with a rich, velvety coconut custard layered inside a buttery, flaky crust. Topped with smooth whipped cream and toasted coconut flakes for a perfect balance of sweetness and texture.
Each bite melts in your mouth — light, creamy, and irresistibly fresh, just like homemade desserts should be.
Allergens: Contains wheat, eggs, dairy, and coconut.
Storage: Keep refrigerated; best enjoyed within 3 days.
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